Held on the third full weekends of May, July, and October, the 18th Century Colonial Market Fair is a favorite among regular and first-time visitors alike. Visitors come from across the country and around the globe to sample the foods and merchandise of the Market Fair.
2017 Market Fairs
May 20-May 21
Celebrate spring at the first Market Fair of the season. Purchase herb and flowering plants and shop for the latest fashions in clothing, jewelry, potions and lotions. Play games and watch a children’s puppet theatre. Order nails from the Blacksmith or make your own Corn Husk Doll to become your new best friend . Lunch might be fresh vegetables, roast chicken, sausages and bread. Lemonade and sugar cakes from the Sweets stand and wine or ale from the Tavern provide a break from shopping and the other business of the Fair.
July 15-July 16
In the summer, sit in the shade and savor roast chicken and spicy sausages, enjoy dancing and singing with the fiddler, test your water color and writing skills with Mr. Andrews at the Stationer. Muster with the militia and re-outfit your home in furniture from the Cabinet Maker. Only at Market Fair can you catch up on the latest news from the frontier and trade stories while enjoying local ale and porter at the Tavern. Try hands-on crafts such as spinning and dyeing, and shop for goods from the finest merchants in the colonies.
October 21-October 22
In the fall, warm yourself by the fires and enjoy the splendor of autumn with crisp local apples, warm savory meat pies and hearty breads. Let Market Fair entertainers, tradesmen, and the militia amuse and educate you. Allow Mistress Barrow and Mr. John to entice you with their wares at the Dry Goods and the Gentlemen’s Goods stands. Learn to dip candles or turn a piece of wood on the carpenter’s lathe. Stop by the tavern for a cup of mulled wine before you begin your holiday shopping at the many tradesmen’s and merchants’ stalls.
Market Fair Admission
60 years or older
Children Under 3
under 3 years of age